Magenta

This average-sized fruit tree grows up to 13 feet (4.0 meters) tall and lives for up to 35 years, with the oldest known specimen being around 65 years old. It is very resistant to disease and destructive insect infestation.

It has a thick, wonky trunk covered in thin, wrinkled, light brown bark, and inside, the very dense wood is white.

The small handful of branches are very short and thick and are covered with large amounts of miniature, very thin leaves with smooth edges. The leaves themselves are found in turquoise, indigo and magenta varieties.

In early spring, it produces a thick sheet of tiny, amber blossoms with perforated petals with a bell-shaped floral cup. They are hardy and have a fairly strong scent that smells like fish.

In early winter it produces , oval fruit. The hairy black skin is thick and inedible, and the soft gold flesh is sour and sticky. The bronze seed is small and sits at the end of the fruit.

The roots are fine and grow in a large web, and overall the tree is rigid and brittle.

Forests of this species feature well-spaced trees, with the space between filled with undergrowth.