Caramel

This small creeper is a fast growing plant, with the largest known specimen reaching a length of 10 feet (3.0 meters) and growing as high as 500 feet (152.4 meters).

It takes 4 months for the green stems to mature, by which point they sometimes have a diameter of 3 cm (1.2 inches) and are thick and twisted.

The fan-like, leathery leaves reach up to 4 inches (10 cm) in length. They are found in caramel and washed-out yellow varieties, and have toothed edges.

During late spring, the creeper produces handfuls of tiny bold blue flowers, and during the mid-summer, after flowering, it produces a modest amount of large berries.