Amberfruit

This modest-sized fruit tree grows up to 19 feet (5.8 meters) tall and lives for up to 15 years, with the oldest known specimen being around 30 years old. It is very resistant to disease but is susceptible to destructive insect infestation.

It has a knobbly, curved trunk covered in ridged, light brown bark, and inside, the light wood is brown.

The small bunches of branches are short stubs and are covered with large amounts of miniature, thick leaves with ripped edges. The leaves themselves are solid amber with yellow lines.

In early spring, it produces thick bunches of tiny, dark brown blossoms with many layers of petals. They detach easily and have a delicate scent that smells like mango.

In early summer it produces small, circular fruit. The soft pink skin is stretchy and inedible, and the slightly crunchy beige flesh is bland and very dry. The cream seed is tiny and is in the centre of the fruit.

The roots are shallow and grow straight down, and overall the tree is sturdy, flexible, and difficult to uproot or break.

Forests of this species feature the trees packed together densely, with the space between filled with undergrowth.